I
believe ice cream has magical properties—and when scooped into a pretty glass
dish in big round spoonfuls and topped with homemade caramel sauce and savoured
ever so slowly—moves me to write.
Despite
the fact that my core temperature has plummeted from eating more than my share
of vanilla—and that I can’t feel the tips of my fingers on the keyboard due to
the frozen dairy phenomenon—I do believe I am inspired.
Of
course, as Murphy’s Law would have it, my old cat “Millie” in calculating a
jump into my lap while I sat at my desk, missed, and landed on the keyboard,
and with one flick of a paw erased all the work I had done in the past half
hour for this column.
I was
just about to write about bacon, because as I now understand it—as of Monday,
October 26, 2015, at approximately 7 a.m. as the world sat down to breakfast
(or breakfast for supper)—we found out bacon is bad for us. Really? Who knew?
When was
bacon ever good for us? Hot dog wieners and lunchmeat made the news today, too.
Not good for us. Seriously?
We all
know what hot dogs are made of. If you do not, look it up. And before October
26th, who out there believed bacon was good for you after what was left in the
frying pan congealed into a solid off-white paste?
But bacon
tastes good. So does ice cream. The occasional hot dog isn’t so bad either,
especially when cooked on a stick over a bonfire. Not much compares actually.
Before
October 26th if I “Googled” bacon I’m pretty sure it would have
garnered something other than “bacon cancer” as the first hit, but we’ll never
know that now. Bacon’s reputation has been slaughtered.
Pig
farmers are royally aflame (my alternate clean description for “ticked off”) at
the news that pigs, “the other white meat,” are suddenly and abruptly
associated with cancer.
Beef farmers, are red in the face too, over claims of “hot
dog” “lunchmeat” and “cancer” all being used in the same sentence.
I love
bacon. I don’t eat it often but when I do, I choose the best I can afford and I
enjoy it. Hot dogs sometimes make my list too, and I would still rather eat bacon than smoke one cigarette.
I have
two daughters who smoke and have for years. I wish they’d quit.
They will roll
their eyes when they read this because they are well acquainted with my stance
on cigarette smoking.
I want them to live to be healthy little old ladies in
rocking chairs watching their great grandchildren play. Chances are good they
won’t get the chance if they don’t make good choices with their bad habits.
Sorry girls.
I wish
for the sake of all our children—who inhale far more nicotine into those lovely
fresh young lungs than they will ever eat in bacon and hot dogs—that the health
organization would flood the media with enough of THAT travesty in one day’s
fell swoop to crash the tobacco industry to the ground for good.
End of
story.
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